The Clay Oven Heat Wave – Our Hot to Mild dishes

Do you ever wonder about which is the best dish to go for depending on your appetite for hot food.  True Indian cuisine has a reputation for being spicy hot – but depending on what you order – that isn’t necessarily the case.

Here is a little league table – starting very mild (almost child friendly) to the extremely spicy (true curry fanatics).  Around 4 to 7 is where most people sit comfortably – but you can work your way up or down depending on how you find each dish!

  1. Passanda
  2. Korma
  3. Makkhani Murgh
  4. Chicken / Lamb Tikka Massallam
  5. Chicken Tikka Khumbi Dupiaza
  6. Garlic Chicken
  7. Ginger Murgh
  8. Chicken Jalfrezie
  9. North Indian Chilli Garlic Chicken
  10. Vindaloo

Here are a few of our dishes ranging from Mild to Hot!

Chicken Korma

Chicken Bhuna

Chicken Vindaloo

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