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The Clay Oven
The Clay Oven Indian Restaurant Edinburgh
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Tag Archives: sag panir

Top Vegetarian Dishes at The Clay Oven

By The Clay Oven Edinburgh | Published: 23 January 2010
Sag Panir If you like your vegetarian food you’ll have tried this one before and be wondering what makes ours different to the usual grass trimmings and rubber you get in so many Indian restaurants.  Our secret is simple – fresh spinach (not frozen) and homemade cottage cheese give this dish a real fresh flavour. [...]
Posted in The Clay Oven | Also tagged sabzi rangilla, top dishes, vegetarian | Leave a comment
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