Tag Archives: sag gosht

The Clay Oven’s Top 10 Curries of 2010

This all feels a bit Top of the Pops! The following are the top ten curries ordered this year – so has your favourite made it? Just to let you know – if your favourite dish doesn’t appear on our menu, or if you fancy making changes to one of the dishes that does, just [...]

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Featured Dishes – November

Edinburgh’s Clay Oven makes great food – it may sound a boast but it is true. Here are two meat dishes that are made in Indian restaurants all across the world, but our special touches make them the best you’ll taste anywhere. Tandoori Tikka Massallam Sag Gosht

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Featured Dish – Sag Gosht

Popeye always enjoyed his spinach, sadly for him it was almost always straight from the can – certainly not the way we’d recommend having it. This classic lamb dish relies on Popeye’s favourite ingredient as well as the most tender pieces of lamb, with a mix of herbs and spices. For us only fresh ingredients [...]

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